Indian yogurt drink, salted or sweet flavor.
Yogurt shake.
Indian tea made with ginger, cardamom, cinnamon, cloves and milk.
Cauliflower, onions, tomatoes and spices.
Assortment of vegetable samosa, aloo tikki and vegetable pakora.
Triangular pies, stuffed potatoes, green peas and spices.
Triangular pies, stuffed minced lamb and spices.
Vegetable samosa, onions, tomatoes, date-tamarind chutney and mint chutney.
Paneer, onions, ginger, garlic and spices.
Gluten free, organic chickpeas and naan bread.
Onions and fresh herbs mixed with chickpea flour.
Tandoori chicken with peanut sauce glaze.
Tandoori chicken wings and freshly ground spices.
Boneless chicken, bell peppers, onions, tomatoes and spices.
Paneer, bell peppers, tomatoes, onions and spices.
Spiced potato patty, chickpeas, tomatoes, onions, sweet yogurt, date-tamarind chutney and mint chutney.
Traditional south Asian fritters, lentil flour and spices.
Cheese, onions, cilantro and spices.
South Indian traditional delicacy.
Chicken, cilantro and spices.
Chickpeas, wafer, yogurt and tamarind sauce.
Chicken, herbs and spices.
Fresh spinach and herbs.
Tomato soup, ginger and spices.
Blend of lentil and spices.
Lamb, herbs and spices.
Assorted greens, tomatoes, onions, carrots, bell peppers and choice of dressing.
Cucumbers, tomatoes, onions and tangy spices.
Cabbage, black peppers and ranch dressing.
An assortment of naan, garlic naan and aloo naan.
Stuffed with sweet coconut, cherries, raisins, cashews and pistachio nuts.
Traditional soft white bread.
Whole wheat bread.
Stuffed with lightly spiced spinach and herbs.
Fresh garlic, cilantro and herbs.
Fresh spearmint's, herbs and spices.
Fresh garlic, green chillis, cilantro and herbs.
Whole wheat flour stuffed potatoes and spices.
Stuffed with onions, bell peppers and spices.
Assortment of chicken, lamb, north Atlantic salmon and jumbo shrimp. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Chunks of north Atlantic salmon, yogurt, chili, garlic, ginger and herbs. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Paneer, yogurt, ginger, garlic and spices. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Chicken on bone, ginger, garlic and low fat yogurt marination. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Minced lamb skewer and flavorful spices. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Jumbo shrimp with hint of garlic. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Soft and delicately ginger flavored. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Marinated boneless chicken breast cubes. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Chunks of lamb leg, yogurt mint marinated and aromatic spices. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Breast cubes, cream cheese, nuts and spices. Immersed in special marinates overnight, skewered and broiled in the tandoor and served as a sizzler on the sauteed bed of fresh vegetables and spices.
Aged steamed white basmati rice, north Atlantic salmon, jumbo shrimp, scallops, blue crab meat, cardamom and freshly ground spices. Served with raita.
Aged steamed white basmati rice, organic mixed vegetables, saffron, cashews, raisins and nuts. Served with raita.
Aged steamed white basmati rice, boneless chicken, freshly ground spices, saffron and nuts. Served with raita.
Aged steamed white basmati rice, cardamom and nuts. Served with raita.
Aged steamed white basmati rice, jumbo shrimp, nuts, herbs and freshly ground spices. Served with raita.
Aged steamed white basmati rice, coconut, curry leaves and herbs. Served with raita.
Aged steamed white basmati rice, cardamom and nuts. Served with raita.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Tomatoes, green pepper and onion sauteed wok style.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Garden fresh vegetables sauteed with ginger and garlic.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Curry sauce made with cream, coconut milk and nuts.
Mildly spiced with creamy spinach gravy.
Cooked in tandoor, finished in mild tomato and onion sauce with sliced onion and green pepper.
Simmered in tomato cream sauce with a touch of butter.
Hearty organic lentils with freshly ground spices.
Onions, curds, garam masala, tomato puree, eggs and spices.
Black lentils, tomatoes, cream, ginger, garlic and spices.
Yellow lentils, tomatoes, garlic, onions and curry leaves.
Roasted eggplants, green peas, onions, tomatoes, ginger, garlic and spices.
Chickpeas, potatoes, onions, tomatoes and spices.
Eggplant, potatoes, tomatoes, onions, ginger, garlic and spices.
Potatoes, cauliflower, herbs and spices.
Okra, onion, tomatoes, ginger, garlic and spices.
Paneer and potato dumplings, cream, cashew paste, nuts and raisins.
Paneer, green peas, curry sauce and spices.
Garden fresh vegetables sauteed with ginger and garlic.
Sauteed, green peppers onions and curry flavor.
Creamed spinach, cottage cheese cubes and spices.
Spinach, flavorful spices, with chickpeas.
Spinach, flavorful spices, with potatoes.
Cream, spices and nuts.
Mushroom, peas, onions, tomatoes and coriander seeds.
Tomatoes, cream, cashew cream, fenugreek and spices.
Grated paneer, onions, cream, bell peppers and herbs.
Tomatoes, onion sauce with sliced green peppers and onion.
Chunks of homemade cheese, onions, pepper, ginger and tomatoes. Served in the traditional kadhai dish.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Tomatoes, green pepper and onion sauteed wok style.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Melange of mince, green peas, tempered with spice and tomatoes.
Garden fresh vegetables sauteed with ginger and garlic.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Curry sauce made with cream, coconut milk and nuts.
From Kashmir, reshmi kabab cream, fruits and nuts.
Curry chicken cooked in garlic sauce.
Mildly spiced almond, cashew and saffron flavored chicken gravy.
Mildly spiced with creamy spinach gravy.
Cooked in tandoor, finished in mild tomato and onion sauce with sliced onion and green pepper.
Simmered in tomato cream sauce with a touch of butter.
Hearty organic lentils with freshly ground spices.
Onions, curds, garam masala, tomato puree, eggs and spices.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Mildly spiced with creamy spinach gravy.
Simmered in tomato cream sauce with a touch of butter.
Tomato and onion sauce, sliced onion and green pepper.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Mildly spiced with creamy spinach gravy.
Simmered in tomato cream sauce with a touch of butter.
Tomato and onion sauce, sliced onion and green pepper.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Tomatoes, green pepper and onion sauteed wok style.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Garden fresh vegetables sauteed with ginger and garlic.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Curry sauce made with cream, coconut milk and nuts.
Mildly spiced with creamy spinach gravy.
Melang of mince, green peas, tempered with spice and tomatoes.
Cooked in tandoor, finished in mild tomato and onion sauce with sliced onion and green pepper.
Simmered in tomato cream sauce with a touch of butter.
Hearty organic lentils with freshly ground spices.
Onions, curds, garam masala, tomato puree, eggs and spices.
North Indian traditional curry.
Red curry, spicy Goan curry, tomato sauce and aged vinegar. Hot.
Tomatoes, green pepper and onion sauteed wok style.
Sweet mango curry, green onion, ginger and flavored spice.
South Indian curry, tomatoes, onion, coconut and spices.
Garden fresh vegetables sauteed with ginger and garlic.
Onion sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
Curry sauce made with cream, coconut milk and nuts.
Mildly spiced with creamy spinach gravy.
Cooked in tandoor, finished in mild tomato and onion sauce with sliced onion and green pepper.
Simmered in tomato cream sauce with a touch of butter.
Hearty organic lentils with freshly ground spices.
Mildly spiced almond cashew and saffron flavored goat gravy.
Thin and crispy wafer.
Mango chunks, sweet and mild spices.
Yogurt, cucumbers, tomatoes and herbs.
Pickled mixed vegetables hot and spicy.
Tamarind, jaggery, dates and spices.
Fresh spearmint, cilantro, onions, cumin seeds and spices.
Diced onions, amchoor, vinegar and spices.
Mild chicken tikka, malai kebabs and fries.
Tender chicken nuggets and fries.
Traditional Indian rice pudding, cardamom, rose syrup, nuts and raisins.
Flattened balls of paneer, cream and cardamom.
Fried milk pastry balls, honey and saffron. Served hot.
Homemade ice cream/pistachio nuts.
Homemade ice cream/alfonso mango pulp/organic mango chunks.
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